How to Make The James Bond Martini
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Vesper
“A dry martini. One. In a deep champagne goblet. Three measures of Gordon’s, one of vodka, half a measure of Kina Lillet. Shake it very well until it’s ice-cold, then add a large thin slice of lemon peel.”
He gets all the women and sees all the action. His taste in style could be considered one of the classiest in the world. His name is Bond, James Bond. His taste in liquor has been iconic for generations. But How do we make his favorite drink? For years bond was vague, and It wasn’t until “Casino Royal” that we were able to get a clear look at what the man of mystery prefers in his martini glass.
Making the Vesper
In order to make this at home you are going to need:
- some ice
- ice shaker
- gin
- vodka, Lillet Blank or Cocchi Americano
- Lemon twist
How to Make the Vesper
Mix
Ingrediants: 1/2 oz Vodka, 2 oz Gin, 1/4 oz Lillet Blonde
Preporation: Shake over ice until well chilled, then strain into a deep goblet and garnish with a thin slice of lemon peel.
served: Straight up; without ice
standard garnish: Lemon Peel
Drinkware: Champagne Coupe, Cocktail glass
There you have it, you can now drink like the secret agent you are!
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